Cornus Kousa - Japanese flower rack

Cornus Kousa, known as a Japanese flower rack, belongs to the family of the HartRiegel family (Cornaceae). Originally native to East Asia, especially in Japan, China and Korea, this plant has gained importance due to its impressive flowers, striking fruits and diverse use of use both in the ornamental plant industry and in landscape design.

Botanical characteristics

Cornus Kousa is a deciduous shrub or small tree with oval, opposite leaves. It is particularly characterized by its striking flowers, which appear in a late spring or early summer. The flowers are star -shaped and surrounded by four striking high leaves that look like petals. The fruits are spherical, fleshy cones that take on tires and a bright red color in late summer tires.

Ecological adjustments and distribution

Cornus Kousa prefers well permeable, slightly acidic floors and thrives best in sunny to partially shaded locations. The plant is relatively cold and shows a high adaptability to different climate zones. Their ability to grow in moderate to subtropical regions has contributed to its spread in different parts of the world.

Cultivation and care practices

The cultivation of Cornus Kousa requires careful planning and observance of the location conditions. The plant reacts well to well -permeable, humus -rich soils. Regular irrigation is important during the growth period, especially in dry periods. A sufficient distance from other plants promotes good air circulation and minimizes the risk of diseases.

Economic and ecological meanings

Cornus Kousa is of growing importance in the ornamental plant industry. The striking flowers make you a popular choice for gardens, parks and landscape architecture. In addition, the fruits of some varieties can be edible and are used in some cultures. From an ecologically perspective, the plant contributes to biodiversity by offering the living space and food for birds and other animals.

Cultural aspects and use

Cornus Kousa also has cultural meanings. In some East Asian cultures, the plant is valued for its beautiful flowers and can play a role in traditional gardens and on festive occasions. The bright fruits can also be used in some regions.